A Warm & Comforting Apple Cider
Fresh local red crabapples are blended with stewed rhubarb to create a rich, thick cider concentrate with a delicious balance of tart and sweet.
Simply mix 1 part concentrate with 4 parts water and heat gently until steaming. One 473 mL bottle makes approximately 2.5 L of cider.
For a cozy mulled cider, warm with your favourite combination of cinnamon sticks, cloves, nutmeg, ginger, allspice, star anise or fresh orange slices. It tastes wonderful — and makes the whole house smell divine.
Just want one mug? Add a couple of spoonfuls of concentrate to your cup, top with hot water from the kettle, stir and enjoy.
473ml